China destroys nearly 500 barbecues in bid to reduce health hazards

China has reportedly destroyed more than 500 open-air barbecues in a bid to reduce levels of PM2.5 particle in the air, which is said to be a major cause of pollution in Beijing.

A district administration officer said that hundreds of barbecue grills were confiscated over a three-month campaign and destroyed, so that they couldn't be used again, News.com.au reports.

According to the report, the tiny particulate matter, called PM2.5, can enter deep into the lungs and cause severe infection.

The move came after the residents had complained to environmental agencies in the past about the odor and smoke coming from open-air barbecues.

Director of the Institute of Public and Environmental Affairs Ma Jun said that the government needs to focus on improving the fuel quality and emissions control of heavy duty diesel trucks in the surrounding regions.

Last month, the government had announced emergency measures, such as factory shutdowns and traffic limits during heavy pollution levels, to control the capital's health hazards.