Marketmen said increased buying by stockists against restricted supplies from producing regions mainly led to the rise in jeera and coriander prices.
In the national capital, jeera common and best quality rose by Rs 100 each to Rs 13,100-13,400 and Rs 16,400-16,700 per quintal, respectively.
Coriander also was in demand and traded higher by a similar margin to Rs 8,200-14,500 per quintal.
Following are today's quotations (in Rs):
Ajwain (per kg) 250-350, black pepper (per kg) 670-850, betel-nut (kg) 300-350, cardamom brown-Jhundiwali (kg) 1,330-1,340 and cardamom brown-Kanchicut (kg) 1,400-1,750.
Coriander (qntl) Rs 8,200-14,500
Dry mango (qntl) Rs 10,000-22,000
Dry ginger (qntl)Rs 17,000-22,500
Kalaunji (qntl) Rs 29,000-30,000
Mace-Red (kg) Rs 780-1,125
Mace-Yellow (kg) Rs 1,060-1,070
Methi (qntl) Rs 6,000-17,000
Makhana (kg) Rs 330-470
Nutmeg (kg) Rs 490-500
Poppyseed (kg Turkey) Rs 340-370
Poppyseed (kg China) Rs 340-360
Poppyseed (kg MP-RAJ) Rs 360-400
Red chillies (qntl) Rs 9,900-15,400
Saffron Irani Rs (per gram) 160-165
Saffron Kashmiri Rs (per gram) 185-195
Soanf-bold (qntl) Rs 10,000-15,000
Turmeric (qntl) Rs 9,900-14,100
Tamarind (qntl) Rs 2,700-3,300
Tamarind without seed (qntl) Rs 3,700-7,400 Tea (kg) Rs 100-290
Watermelon kernel (kg) Rs 130
Jeera best (qntl) Rs 16,400-16,700.
