Ginger (Inferior) Rs.17,500/- Ginger(Medium) Rs.18,500/-, Ginger (Best) Rs.19,500/- Turmeric (Nadan) No.1. Rs.6200/-, Turmeric (Salem)Rs.6200/- Erode(Agmark) Rs.6,500/- Nuxvomica Rs.1850/- Ambahaldhar Rs.7000/- Kolinjan Rs.4300/-Kachura Rs.4,000/- Kapurkatchili Rs.14,000-17,000 Betelnuts Rs.15,000-16,000/-, Rice Raw Rs.2350-2700/-, Rice Boiled -(Surekha Boiled) Rs.2900-3100/- Jaya (Boiled) Rs.3100-3250/- Rice Broken Rs.2100-2200/-, Wheat Rs.2,600-2,800/-, Chola Rs.1500-1550, Chillies Rs.8500/- - Rs.9000/- - Rs.15000/- BengalGram Rs.4500-5700/-, Black Gram Rs.6000-6600/- Gingelly Rs.15,000-19,000/- Green Gram Rs.7400-7,900- HorseGram Rs.3750-4000, Peas Dal Rs. 6,800-7,800, Toor DaL Rs.5,800-6,800/- Pepper light Rs.20,000/-, Pepper pinheads Rs.8,000/-,Pepper New Rs.38,800/- Sugar (per bag)Rs.3,100/- (All rates per quintel)
COIR YARN :
Cochin Parur Thin (85 M/Kg) Rs.4300/- Vycom Thick (200/Kg) Rs.4700/-, Choriwal Thin Rs.6500/-.
