A couple from UK has come up with the world's first deep-fried alcohol treat which can get people drunk, it has been revealed.
The duo, John Clarkson and his wife Corinne from Preston, Lancashire, launched the colourful treats worth 3 pounds at a local event in which the treats got sold out quickly, Metro.co.uk reported.
The weirdest treat, inspired from the traditional British sherry trifle, was made by soaking sponge in alcohol such as Bailey's and the strawberries and cream and cola varieties of Sidekick and also had sour apple schnapps in it.
You’ve reached your limit of {{free_limit}} free articles this month.
Subscribe now for unlimited access.
Already subscribed? Log in
Subscribe to read the full story →
Smart Quarterly
₹900
3 Months
₹300/Month
Smart Essential
₹2,700
1 Year
₹225/Month
Super Saver
₹3,900
2 Years
₹162/Month
Renews automatically, cancel anytime
Here’s what’s included in our digital subscription plans
Exclusive premium stories online
Over 30 premium stories daily, handpicked by our editors
Complimentary Access to The New York Times
News, Games, Cooking, Audio, Wirecutter & The Athletic
Business Standard Epaper
Digital replica of our daily newspaper — with options to read, save, and share
Curated Newsletters
Insights on markets, finance, politics, tech, and more delivered to your inbox
Market Analysis & Investment Insights
In-depth market analysis & insights with access to The Smart Investor
Archives
Repository of articles and publications dating back to 1997
Ad-free Reading
Uninterrupted reading experience with no advertisements
Seamless Access Across All Devices
Access Business Standard across devices — mobile, tablet, or PC, via web or app