The report states that in the urban areas of Delhi, about 39 per cent of the MPCE was on food items.
The break-up for the spending under food items reveals that 11 per cent was spent on milk and milk products, six per cent on cereals and pulses, two per cent on edible oils, five per cent on vegetables, three per cent on fresh and dry fruits, etc. In the non-food items category, accounting for 61 per cent of MPCE, about six per cent was on fuel and light, 6 per cent on clothing and bedding, eight per cent on education, three per cent on medical, six per cent on rent and one per cent on pan, tobacco and intoxicants.
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