Kishmish prices firmed up to Rs 500 per 40 kg in the national capital today on festival buying against restricted arrivals.

Marketmen said pick up in local demand in view of festive season mainly led to a rise in kishmish prices.

Kishmish kandhari local and special variety rose by Rs 500 each to Rs 7,500-8,000 and Rs 12,500-20,000 per 40 kg, respectively.

Following are today's quotations in Rs per 40 kg:

Almond (California) Rs 10,300-10,900 Almond (gurbandi-new) Rs 4,600-4,700 almond (girdhi) Rs 2,400-2,500 and Abjosh Afghani Rs 6,000-15,000.

Almond kernel in per kg (California) Rs 375-380,almond kernel (gurbandi-new) (kg) Rs 300-350

Chilgoza raw-new (1 kg) Rs 510 Chilgoza (roasted) (1 kg) Rs 830-880 Cashew kernel 1 kg (no 180) Rs 595-615 Cashew kernel (no 210) Rs 545-565 Cashew kernel (no 240) Rs 495-510 Cashew kernel (no 320) Rs 430-465

Cashew kernel broken 2 pieces Rs 400-410 Cashew kernel broken 4 pieces Rs 320-360 Cashew kernel broken 8 pieces Rs 275-310 Copra (qtl) Rs 5,400-5,500 Coconut powder (25 kg) Rs 2,150-2,250 Dry dates red (qtl) Rs 3,100-8,500 Fig Rs 6,000-14,000

Kishmish Kandhari local Rs 7,500-8,000 Kishmish Kandhari special Rs 12,500-20,000 Kishmish Indian yellow Rs 4,000-4,600 Kishmish Indian green Rs 6,000-7,500 Pistachio Irani Rs 750-850

Pistachio Hairati Rs 1,130-1,210 Pistachio Peshawari Rs 1,255-1,410 Pistachio Dodi (roasted) 530-620 Walnut Rs 90-150 Walnut kernel (1kg) Rs 300-450

 

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First Published: Oct 09 2010 | 3:39 PM IST

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