Kishmish prices rose up to Rs 700 per 40 kg in the national Capital today mostly on fresh buying by retailers and stockists ahead of festive season.

Tight supplies from growing regions also supported the upside in prices. Kishmish Indian yellow and green prices surged up to Rs 700 to conclude at Rs 3,900-4,200 and Rs 5,300-6,800 per 40 kg bag.

Marketmen said increased buying by retailers and stockists ahead of festive season against tight supplies from growing regions mainly pushed up kishmish prices on the wholesale dry fruit market here.

Following are today's quotations in Rs per 40 kg: 

Almond (California) new Rs 10,500 Almond (gurbandi-new) Rs 4,600-4,700 almond (girdhi) Rs 2,300-2,400 and Abjosh Afghani Rs 7,000-16,000

Almond kernel in per kg (California) Rs 360-365, almond kernel (gurbandi-new) (kg) Rs 300-375. Chilgoza raw-new (1 kg) Rs 500 Chilgoza (roasted) (1 kg) Rs 825-875 Cashew kernel 1 kg (no 180) Rs 520-525 Cashew kernel (no 210) Rs 470-475

Cashew kernel (no 240) Rs 420-435 Cashew kernel (no 320) Rs 385-395 Cashew kernel broken 2 pieces Rs 320-325 Cashew kernel broken 4 pieces Rs 250-290 Cashew kernel broken 8 pieces Rs 220-250 Copra (qtl) Rs 5,600-5,700

Coconut powder (25 kg) Rs 1,750-1,850 Dry dates red (qtl) Rs 2,900-7,000 Fig Rs 6,000-14,000 Kishmish Kandhari local Rs 7,000-7,500 Kishmish Kandhari special Rs 12,000-20,000 Kishmish Indian yellow Rs 3,900-4,200 Kishmish Indian green Rs 5,300-6,800

Pistachio Irani Rs 750-900 Pistachio Hairati Rs 1,100-1,150 Pistachio Peshawari Rs 1,400-1,450 Pistachio Dodi (roasted) 520-600 Walnut Rs 110-170 Walnut kernel (1kg) Rs 300-500

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First Published: Aug 07 2010 | 4:46 PM IST

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