A new anti-ageing chocolate has been developed by scientists that can help people look younger and smooth wrinkles.
One 7.5g piece of the Estechoc a day can help improve blood supply to the skin, the Mirror reported.
Academics from Cambridge University are launching the world's first ever 'beauty chocolate' which contains high levels of two powerful anti-oxidants.
The dark chocolate, which has taken years to refine, has 70 percent cocoa and contains as many cocoa flavanols as a 100g piece of regular chocolate and as much astaxanthin as 300g of wild salmon.
The man behind the product was former Cambridge student Dr Ivan Petyaev, who has previously claimed that the sexually transmitted infection Chlamydia could treated by eating French cheese.
You’ve reached your limit of {{free_limit}} free articles this month.
Subscribe now for unlimited access.
Already subscribed? Log in
Subscribe to read the full story →
Smart Quarterly
₹900
3 Months
₹300/Month
Smart Essential
₹2,700
1 Year
₹225/Month
Super Saver
₹3,900
2 Years
₹162/Month
Renews automatically, cancel anytime
Here’s what’s included in our digital subscription plans
Exclusive premium stories online
Over 30 premium stories daily, handpicked by our editors
Complimentary Access to The New York Times
News, Games, Cooking, Audio, Wirecutter & The Athletic
Business Standard Epaper
Digital replica of our daily newspaper — with options to read, save, and share
Curated Newsletters
Insights on markets, finance, politics, tech, and more delivered to your inbox
Market Analysis & Investment Insights
In-depth market analysis & insights with access to The Smart Investor
Archives
Repository of articles and publications dating back to 1997
Ad-free Reading
Uninterrupted reading experience with no advertisements
Seamless Access Across All Devices
Access Business Standard across devices — mobile, tablet, or PC, via web or app