'Wonky vegetables' should not be wasted, say British MPs

'Wonky vegetables' should not be wasted, say British MPs

Image
IANS London
Last Updated : May 02 2017 | 5:04 PM IST

Supermarkets should not reject "wonky vegetables" simply because they are not a perfect shape, British MPs have urged.

Food worth over $13 billion is thrown away by households every year, much of it simply because it looks unusual, Xinhua news agency quoted a report by Parliament's Environment, Food and Rural Affairs Committee as saying on Sunday.

"It's ridiculous that perfectly good vegetables are wasted simply because they're a funny shape. Farmers supplying fruits and vegetables to British supermarkets currently get their produce rejected on the grounds that it fails to meet cosmetic quality standards set by the big retailers," Chairman of the committee Neil Parish said.

"Knobbly carrots and parsnips don't cook or taste any different. It's high time we saved them from the supermarket reject bins," he added.

To drive efforts to reduce the food waste, the committee has called on the government to establish a national food waste reduction target.

MPs who sit on the committee say it is socially a scandal that people are going hungry and using food banks when so much produce is being wasted.

"We welcome the will shown by retailers to redistribute surplus food. However, we believe that more must be done. There is a huge amount of surplus food that is currently not being redistributed," the report said.

The MPs want awareness of food waste to start at an early age, calling on the government to introduce lessons on food and food waste into school curriculum.

The incoming government should continue with a review on food date labelling, looking particularly at whether there is a need for "best before" dates, which can mislead and confuse people, the committee suggested.

"The best thing we can do is to prevent raw materials, ingredients and products from becoming waste in the first place," Neil Parish said.

According to the chairperson, ending the food waste in incineration or landfill without energy recovery is the worst way to deal with it.

He suggested redistribution, animal feed as better options, and recycling through anaerobic digestion or composting as a way when it has to be thrown away.

--IANS

lok/

(Only the headline and picture of this report may have been reworked by the Business Standard staff; the rest of the content is auto-generated from a syndicated feed.)

*Subscribe to Business Standard digital and get complimentary access to The New York Times

Smart Quarterly

₹900

3 Months

₹300/Month

SAVE 25%

Smart Essential

₹2,700

1 Year

₹225/Month

SAVE 46%
*Complimentary New York Times access for the 2nd year will be given after 12 months

Super Saver

₹3,900

2 Years

₹162/Month

Subscribe

Renews automatically, cancel anytime

Here’s what’s included in our digital subscription plans

Exclusive premium stories online

  • Over 30 premium stories daily, handpicked by our editors

Complimentary Access to The New York Times

  • News, Games, Cooking, Audio, Wirecutter & The Athletic

Business Standard Epaper

  • Digital replica of our daily newspaper — with options to read, save, and share

Curated Newsletters

  • Insights on markets, finance, politics, tech, and more delivered to your inbox

Market Analysis & Investment Insights

  • In-depth market analysis & insights with access to The Smart Investor

Archives

  • Repository of articles and publications dating back to 1997

Ad-free Reading

  • Uninterrupted reading experience with no advertisements

Seamless Access Across All Devices

  • Access Business Standard across devices — mobile, tablet, or PC, via web or app

More From This Section

First Published: May 01 2017 | 1:36 AM IST

Next Story