According to latest data from the Food Corporation of India, India’s food grain stocks as on December 1, 2020 were estimated to be 52.29 million tonnes, almost 144.23 per cent beyond the quantity that would be needed on January 1, 2021.
CACP also said in the same report that the economic cost of wheat has increased by about 31.3 per cent, from Rs 1,908 per quintal in 2013-14 to Rs 2,506 per quintal in 2019-20. On the other hand, the Central Issue Price (CIP) of wheat (the price at which wheat is sold through ration shops) has remained unchanged at Rs 200 per quintal since July 2013, leading to a significant spike in food subsidy.