The UAE’s ministry of climate change and environment has issued a warning; their markets take 70 per cent of our mango export. They say they’ve also found pesticide residues higher than the prescribed limit in chilli, pepper and cucumber consignments.
“We have issued an advisory to the exporters concerned. We’ve also started mandatory registration of all exporters of agricultural products,” said a senior official of the Agricultural & Processed Food Products Export Development Authority (Apeda). “So, things would be under control soon.”
There have, in fact, been quality issues for India’s mango export over four years, hitting the volumes. From 63,594 tonnes of fresh mango export during 2011-12, our shipment of this seasonal fruit was 43,191 tonnes in 2014-15.
Apart from the UAE, some European countries have also discovered presence of pest and disease in some mango consignments.
“There is no major threat of a ban. We are exporting mango to high quality-conscious countries like America and Japan. Indian exporters need to be little more cautious on the quality of the mango they export,” said the Apeda official.
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