A team of international scientists, which includes University of Central Florida professor John Fauth, found that oxybenzone, a common UV-filtering compound, is in high concentrations in the waters around the more popular coral reefs in Hawaii, and the Caribbean.
The chemical not only kills the coral, it causes DNA damage in adults and deforms the DNA in coral in the larval stage, making it unlikely they can develop properly.
The highest concentrations of oxybenzone were found in reefs most popular with tourists.
The scientists collected samples from reefs in Hawaii, the US Virgin Islands and Eilat, Israel diving into the water themselves. They wore no personal hygiene products during the dives.
"The use of oxybenzone-containing products needs to be seriously deliberated in islands and areas where coral reef conservation is a critical issue," Downs said.
"We have lost at least 80 per cent of the coral reefs in the Caribbean. Any small effort to reduce oxybenzone pollution could mean that a coral reef survives a long, hot summer, or that a degraded area recovers.
In laboratory experiments, the team exposed coral larvae and cells of adult corals to increasing concentrations of oxybenzone. The research team discovered that oxybenzone deforms coral larvae by trapping them in their own skeleton, making then unable to float with currents and disperse.
Oxybenzone also caused coral bleaching, which is a prime cause of coral mortality worldwide. Corals bleach when they lose or expel the algae that normally live inside them, thus losing a valuable source of nutrition.
Cells from seven species of corals were killed by oxybenzone at concentrations similar to those detected in ocean water samples. Three of the species that the researchers tested are currently listed as threatened under the US Endangered Species Act.
The team concluded that "Oxybenzone poses a hazard to coral reef conservation, and threatens the resiliency of coral reefs to climate change."
The study is published in the journal Archives of Environmental Contamination and Toxicology.
