The new guidelines take into account some key concerns of food importers on single-window clearance and random sampling of products. However, the importers forum, consisting of almost 5,000 companies, says implementation is yet to happen on the ground.
The guidelines were overhauled after widespread criticism last year that products were being held up at ports for extended periods due to archaic processes, resulting in delays of months. The country imports about $3 billion of packaged food products a year.
FSSAI subsequently issued new draft guidelines in April and operationalised these earlier in this month.
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