Post-harvest fish wastage leads to Rs 15,000 crore loss

Leads to wastage of about 25% of total fisheries resources

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Prashanth Chintala Hyderabad
Last Updated : Jan 28 2013 | 2:59 PM IST

The post harvest fish wastage leads to annual losses worth over Rs 15,000 crore in India’s marine and inland fisheries sector, according to an analysis by apex industry body The Associated Chambers of Commerce and Industry of India (Assocham).

Assocham analysis reveals that poor post-harvest fish handling infrastructure in major maritime states in India leads to wastage of about 25 per cent of the total fisheries resources, which is worth over Rs 61,000 crore.

The post-harvest losses are generally caused due to poor handling, processing of fish leading to quality deterioration arising out of biochemical and microbiological spoilage, inadequate packaging, marketing malpractices and lack of proper storage facilities.
 
“These losses result in potential income loss to fishermen community and all the stakeholders, traders, processors, involved in fishing related ancillary operations as the spoiled, physically damaged  fish fetches 20-25 per cent lower price compared to the best quality catch,” Assocham secretary general, DS Rawat, stated in a press release on Monday.
 
Assocham has suggested the government to modernize existing harbours and establish more cold storage facilities and factory vessels to aid the fish and marine industry.
 
Besides, improved methods of fish handling and preservation facilities on-board fishing vessels must be provided through joint ventures for production and marketing of value-added fish products.
 
“Maximum care should be taken while catching, storing and handling of fish to avoid any damage to the catch as it would go a long way in improving the quality of India’s marine products,”  Rawat added.

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First Published: Jan 28 2013 | 2:59 PM IST

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