: Ginger (Inferior) Rs 15,000/-,

: Ginger (Inferior) Rs 15,000/-,
Ginger (Medium) Rs 16,500/-, Ginger (Best) Rs 18,000/-, Turmeric Salem Rs 10,400/- Turmeric-Erode(Agmark) Rs 10,600/- Nuxvomica Rs 1850/-Ambahaldhar Rs.7000/- Kolinjan Rs.4300/-Kachura Rs 4,000/-Kapurkatchili Rs 14,000-17,000/- Betelnuts(NEW) Rs 18,000-19,000/- Rice Raw (BT) Rs 2,100-2,280/- Rice Raw Rs 2,300-2,600/- Rice Boiled (Sulekha) Rs 2,910-3,250/- Rice Jaya (Boiled) Rs 2,650-2,850/-, Rice Broken Rs 1,900-2,100/- Wheat Rs 2,550-2,650/-, Chola Rs 1,500-1,550/-, Chillies Rs 13,500-14,000-15,000/- Bengal Gram
Rs 6,500-7,500/-, Black Gram Rs 16,500-17,500/- Gingelly Rs 7000/--15,000/-, Green Gram Rs 8,500-9,000/- Horse Gram Rs 3,200/-, Peas Dal Rs 5,900-6,200/-, Toor Dal Rs 13,000-13,800/- Pepper New Rs 68,000/- Sugar (per bag) Rs 3,850/- (All rates per quintal)

COIR YARN :
Cochin Parur Thin (85 M/Kg) Rs 3,600/- Vycom Thick (200/Kg) Rs 3,900/-, Choriwal Thin Rs 5,000/-.