Par panel asks govt to contain rising food subsidy bill

Image
Press Trust of India New Delhi
Last Updated : Aug 06 2018 | 8:07 PM IST

A Parliamentary panel today asked the government to make vigorous efforts to explore new avenues to contain the rising food subsidy bill which is pegged at Rs 1,38,123 crore for the current fiscal.

The ongoing measures being taken to cut food subsidy are not sufficient, the panel said in its 22nd report placed in Parliament.

As per the provisions of the food law, the government sells 5 kg of highly subsidised foodgrains per person, per month at a central issue price (CIP) of Rs 1-3 per kg via the public distribution system (PDS), known as ration shops.

The required foodgrains for the subsidised sale via PDS are purchased by state-run Food Corporation of India (FCI) at an economic cost, which includes MSP and other charges.

"...the committee desire the government to have re-look at the widening gap between CIP and economic cost of wheat and rice vis-a-vis the increase in MSP of wheat and rice in order to contain, if not reduce the ever increasing food subsidy bill," the Parliamentary Standing Committee on Food, headed by J C Divakar Reddy, said in the report.

The committee is of the view that a saving of Rs 6,154 crore and Rs 9,153 crore during 2017-18 and 2018-19 respectively, due to imposition of GST is not sufficient achievement in containing food subsidy, the report said.

The panel noted that the minimum support price (MSP) of wheat and rice has been increased since 2004-05 but the CIP has not been revised since 2002.

The MSP of wheat has increased from Rs 630 per quintal in 2004-05 to Rs 1,735 per quintal in 2018-19. Similarly, the MSP of paddy (common variety) has increased from Rs 560 per quintal to Rs 1,550 per quintal in 2017-18, it added.

The panel said that the amount of food subsidy released to FCI has been constantly increasing over the years even as the government has said it has taken measures to rationalise expenses on incidental to reduce the subsidy bill.

To reduce food bill, the government has introduced a policy of usage charges for packing of paddy. Further, all the expenses on procurement and distribution of foodgrains are being switched over to PFMS platform mandated by the Finance Ministry, the report said.

Efforts for timely finalisation of audited accounts of state governments are also being pursued, it added.

The food bill is estimated to be Rs 1,38,123 crore in the 2018-19 fiscal as against the actual expenditure of Rs 1,04,901 crore in 2017-18.

Disclaimer: No Business Standard Journalist was involved in creation of this content

*Subscribe to Business Standard digital and get complimentary access to The New York Times

Smart Quarterly

₹900

3 Months

₹300/Month

SAVE 25%

Smart Essential

₹2,700

1 Year

₹225/Month

SAVE 46%
*Complimentary New York Times access for the 2nd year will be given after 12 months

Super Saver

₹3,900

2 Years

₹162/Month

Subscribe

Renews automatically, cancel anytime

Here’s what’s included in our digital subscription plans

Exclusive premium stories online

  • Over 30 premium stories daily, handpicked by our editors

Complimentary Access to The New York Times

  • News, Games, Cooking, Audio, Wirecutter & The Athletic

Business Standard Epaper

  • Digital replica of our daily newspaper — with options to read, save, and share

Curated Newsletters

  • Insights on markets, finance, politics, tech, and more delivered to your inbox

Market Analysis & Investment Insights

  • In-depth market analysis & insights with access to The Smart Investor

Archives

  • Repository of articles and publications dating back to 1997

Ad-free Reading

  • Uninterrupted reading experience with no advertisements

Seamless Access Across All Devices

  • Access Business Standard across devices — mobile, tablet, or PC, via web or app

More From This Section

First Published: Aug 06 2018 | 8:07 PM IST

Next Story