Cauliflower 800 -2000, Brinjal 400-2200, Tomato 200-3000 Bitter Gourd 800-2200, Bottle Gourd 300-1500, Ash Gourd 700-800, Green Chilly 625-4000, Banana Green 400-3500, Beans 1100-4000, Green Ginger 667-4200, Carrot 800-2000, Cabbage 200-1000, Ladies Finger 800-2200, Snakegourd 900-1000, Beetroot 100-1400, Cucumber 200-1200, Ridgegourd 100-1800, Radish 400-2000, Capsicum 1200-3000, Drumstick 900-2000, Sweet Pumpkin 400-500, Knool Khol 300-1400, Lime 600-6000.
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