Weakening trend in futures market and increased arrivals from producing regions also put pressure on the select spice prices.
Turmeric prices dropped by Rs 100 to settle at Rs 9,800-14,300 per quintal.
Jeera common and jeera best quality also drifted by Rs 100 each to conclude at Rs 14,100-14,600 and Rs 18,100-18,600 per quintal.
Marketmen said subdued demand from retailers and stockists against higher arrivals from producing regions, mainly pulled down turmeric and jeera prices.
Ajwain (per kg) 150-190, black pepper (per kg) 690-880, betel-nut (kg) 300-350, cardamom brown-Jhundiwali (kg) 1,440-1,450 and cardamom brown-Kanchicut (kg) 1,540-1,880.
Chirounji (new) (kg) Rs 650-700
Coriander (qntl) Rs 10,500-15,500
Dry mango (qntl) Rs 10,000-22,000
Dry ginger (qntl)Rs 20,000-25,000
Kalaunji (qntl) Rs 20,500-29,000
Mace-Red (kg) Rs 825-1,080
Mace-Yellow (kg) Rs 1,060-1,070
Methi (qntl) Rs 7,000-17,500
Makhana (kg) Rs 400-500
Nutmeg (kg) Rs 540-550
Poppyseed (kg Turkey) Rs 330-380
Poppyseed (kg China) Rs 350-370
Poppyseed (kg MP-RAJ) Rs 390-435
Red chillies (qntl) Rs 10,900-17,400
Saffron Irani Rs (per gram) 155-160
Saffron Kashmiri Rs (per gram) 180-190
Turmeric (qntl) Rs 9,800-14,300
Tamarind (qntl) Rs 3,200-4,000
Tamarind without seed (qntl) Rs 7,700-8,700 Tea (kg) Rs 100-260
Watermelon kernel (kg) Rs 145
Jeera common (qntl) Rs 14,100-14,600
Jeera best (qntl) Rs 18,100-18,600.
