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PepsiCo said on Friday that its sustainability programme "PepsiCo Positive" (pep+) is delivering measurable growth across its global operations, with India emerging as a key market for the initiative's expansion. According to the company's 2025 ESG Performance Update, PepsiCo has extended regenerative, restorative and protective farming practices to 4.7 million acres across more than 60 countries, achieved 100 per cent water replenishment at company-owned facilities in high-water-risk areas, and reduced virgin plastic use in primary packaging by 6 per cent. "We're excited by the momentum we're building as pep+ continues to transform our business end to end," PepsiCo Chief Sustainability Officer Jim Andrew said in a statement. The company is evolving its product portfolio to offer more choices while strengthening the business for the long term, he added . In India, PepsiCo Positive is being rolled out through the company's "Partnership for Progress" philosophy, which engages around
Global food and beverage major PepsiCo expects India to break into its list of top 10 global markets in the coming years, as the country continues to draw investment for its expanding manufacturing footprint and rising consumption potential, its India & South Asia CEO Jagrut Kotecha said on Thursday. Calling India one of its most promising markets globally, he said the company remains "very bullish" on the country's growth potential, backed by an investment of around Rs 5,700 crore by 2030 to scale up capacity and strengthen its regional footprint. PepsiCo, which is investing to enhance capacity and scale up its supply chain network, inaugurated its fifth manufacturing plant in Nalbari, Assam, on Thursday, with an investment of Rs 778 crore. The company, which earlier this year opened a concentrate facility at Ujjain in Madhya Pradesh, is also setting up a plant at Tiruchirappalli in Tamil Nadu to widen its presence in south India. Replying to a PTI query on whether India will ...
Food and beverages major PepsiCo will invest up to Rs 5,700 crore in India by 2030, mainly to ramp up the manufacturing capacity of its foods business, its India and South Asia CEO Jagrut Kotecha said on Tuesday. PepsiCo India, which posted a profit after tax of Rs 905 crore in the 12 months ended December 2025 with a total revenue of Rs 9,789 crore, will invest mainly in three manufacturing facilities in Madhya Pradesh, Assam and Tamil Nadu, he told reporters in an interaction here. India, being one of the top 13 markets for PepsiCo, continues to commit and invest, he said. "We are committed, and as a result, from 2025 to 2030, we have committed almost Rs 5,700 crore of investments," Kotecha said. The investment is primarily for the concentrates plant in Madhya Pradesh and snacks plants in Assam and Tamil Nadu, he added. "Some of this is going live in the next few months, like the concentrates plant in Madhya Pradesh, Northeast plant in Assam," Kotecha said. He further said, "Th
Varun Beverages Ltd (VBL), PepsiCo's largest franchise bottler, on Monday reported 20.14 per cent increase in consolidated net profit to Rs 878.71 crore for March quarter 2026, helped by double-digit volume growth in India and international markets. The company, which follows the calendar year as its financial year, had posted a net profit of Rs 731.35 crore in January-March 2025, according to a regulatory filing from Varun Beverages Ltd (VBL). Revenue from operations was up 18.33 per cent year-on-year to Rs 6,721.53 crore in March quarter. Sales volume in the quarter grew 16.3 per cent to 363.4 million cases from 312.4 million cases in Q1 2025, driven by volume growth of 14.4 per cent in India and 21.4 per cent in international territories, said an earnings statement by the company. Moreover, net realisation per case improved by 1.6 per cent at the consolidated level, supported by improved realisations in international territories primarily due to favourable currency movement, it
PepsiCo India on Wednesday said it has expanded its snacking portfolio in the country with the launch of Red Rock Deli -- a gourmet chips brand. Born in Australia and recognised worldwide for its gourmet-style chips, the brand enters the market with globally inspired exotic flavours now made and manufactured in India for Indian palates, the company said in a statement. Made with sunflower oil and created using three distinct advanced technologies -- Kettle Cooked, Baked and Popped -- the range blends exotic and globally inspired flavours to offer an elevated snacking experience, it added. The brand's arrival comes at a time when India's snacking landscape is undergoing a marked transformation, the company said. "Today's urban consumers are seeking premium, chef-inspired snacks that feel both elevated and accessible. Introducing the brand in India is catering to this consumer shift toward richer textures, bolder ingredients, for intentional snacking moments," Saakshi Verma Menon, Ch
Food & beverage major PepsiCo has entered the millet-based snacking category, as it has extended its popular snack brand Kurkure in this segment. With Kurkure Jowar Puffs, PepsiCo joins the other FMCG companies, which have entered India's millet-based snacking category. India's food culture is evolving, with consumers rediscovering traditional ingredients, seeking mindful snacking options, and embracing homegrown brands that strengthen local communities and the economy, PepsiCo said, adding that Jowar is a time-honoured grain, which is deeply rooted in India's agricultural heritage. "These shifts, combined with the growing spotlight on millets, present a unique opportunity for PepsiCo India to reimagine heritage grains for today's generation," said PepsiCo. Kurkure, a brand which was born in India in 1999 and later extended to other countries by PepsiCo, has used deep consumer understanding in the development of Jowar Puffs. With this, several FMCG companies, including ITC, ...