Study overview
- Diet with 77 per cent of calories from ultra-processed foods
- Diet with 66 per cent calories from unprocessed, fresh food
Key findings
- Hormonal disruption: Levels of follicle-stimulating hormone (FSH), vital for sperm production, dropped in participants consuming UPFs, with testosterone also showing a downward trend.
- Decline in sperm quality: Sperm motility, a marker of fertility, decreased after the processed diet.
- Weight and fat gain: Participants gained up to 1.4 kg, mainly in fat mass, despite controlled calorie intake.
- Cholesterol and blood pressure changes: Low-density lipoprotein (LDL) or bad cholesterol rose, and diastolic blood pressure increased in some cases.
Processed food and fertility decline
Health experts’ advice
- Fresh fruits and vegetables
- Whole grains
- Nuts and seeds
- Home-cooked meals with minimal additives
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