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The Maharashtra government has imposed a one-year ban on the manufacture and sale of "analogue" or non-dairy paneer in view of public health concerns and widespread violations of food safety norms, officials said on Wednesday. Offenders could face life imprisonment and a fine of up to Rs 10 lakh, as per a recent government order. Maharashtra is the second state after Chhattisgarh to impose such a ban. The Food and Drug Administration (FDA) said it found that several hotels, restaurants, caterers and other food establishments were using analogue paneer in place of conventional paneer without disclosing the substitution on menus, invoices or display boards. Analogue paneer is a non-dairy substitute made using vegetable oils, starches, emulsifiers and other additives instead of milk fat. It is cheaper to produce than conventional paneer and generally contains lower protein levels. A gazette notification issued by Maharashtra Food Safety Commissioner Tukaram Mundhe has prohibited the
Global consumers want more protein in every bite, but the dairy industry is struggling to give it to them. Athletes and older adults have long used smoothies and shakes blended with whey protein concentrate a powdered byproduct of cheese-making to build or maintain muscle. More recently, food companies have sprinkled it into everything from breakfast cereals, Pop-Tarts and potato chips to bagels, tortillas and Starbucks drinks to meet growing consumer demand. The average US supermarket now has 38,708 products advertising their protein content, according to NielsenIQ, a market research company. But the eagerness to appeal to ingredient-focused shoppers is causing shortages of food-grade whey protein and pushing prices to new records. "Demand is very firm and seemingly outpacing supply for right now," said Kathleen Wolfley, vice president of Ever.Ag Insights, a data provider and consulting company for the agriculture industry. Wholesale prices for whey protein began rising in 2024
Union Home Minister Amit Shah on Friday laid the foundation stone of a 10,000 litres per day dairy plant in Kargil and launched a series of dairy development initiatives for Ladakh through virtual mode, officials said. The initiatives, launched under the leadership of Prime Minister Narendra Modi, include mobile milk testing laboratories, modern milk cooling systems and strengthening of dairy infrastructure aimed at boosting self-reliance in the Union Territory, they said. Officials said a modern dairy processing plant with a capacity of 10,000 litres per day is being set up at an estimated cost of Rs 25 crore by Indian Dairy Machinery Company, a wholly owned subsidiary of the National Dairy Development Board (NDDB). The project is being implemented under the National Programme for Dairy Development (NPDD) of the Union Ministry of Fisheries, Animal Husbandry and Dairying, with a grant of Rs 12.74 crore, assistance of Rs 10 crore from NDDF and the remaining financing through LUTDCF .
Union Food Processing Industries Minister Chirag Paswan on Thursday called upon the dairy industry to adhere to quality regulations, warning that non-compliance undermines market access and allows fraudulent players to thrive at the expense of honest businesses seeking international recognition. Speaking at the 52nd Dairy Industry Conference organised by the Indian Dairy Association (North Zone), Paswan said India has the potential to position itself as the world's dairy basket, capable of addressing global shortages through better organisation and strategic market channelling. "Today, India has the capacity to present itself as a global basket. We just need to be more organised in this direction, channelised and move forward," Paswan said, asserting that the dairy sector has a crucial role in building a globally competitive India. The minister said while the government formulates policies - including resolving GST issues and promoting dairy processing through central schemes - it i
Parag Milk Foods Ltd reported 56.28 per cent surge in consolidated net profit to Rs 45.65 crore for the second quarter of the 2025-26 fiscal on higher sales. The company had clocked a net profit of Rs 29.21 crore in the same quarter previous fiscal, according to a regulatory filing. Total income rose 15.58 per cent to Rs 1,025.98 crore in the July-September quarter of the 2025-26 fiscal, from Rs 887.61 crore in the year-ago. Expenses remained higher at Rs 975.49 crore as against Rs 852.04 crore in the said period. The Pune-based dairy sells milk and milk-related products in the brand name such as Gowardhan, Go, Pride of Cows. Its subsidiary firm in Dubai incorporated during 2024-25 fiscal is yet to commence operation.
Union Home Minister Amit Shah on Friday said India has made significant strides in the dairy sector over the past 11 years, noting that it has grown by 70 per cent during this period and is now the fastest-growing sector in the world. He said under the leadership of Prime Minister Narendra Modi, India's dairy sector has expanded by 70 per cent in terms of capacity. In the world, India's dairy sector is the fastest-growing, Shah said after inaugurating the newly constructed Sabar Dairy Plant facility in Industrial Model Township here, as part of efforts to promote the cooperative sector. Built at a cost of Rs 325 crore, the plant will house state-of-the-art machinery and is expected to generate direct and indirect employment. The newly inaugurated Sabar Dairy plant here is the country's largest production facility for curd, buttermilk, and yogurt, with a daily capacity of 150 metric tonnes of curd, 3 lakh litres of buttermilk, 10 lakh litres of yogurt, and 10 metric tonnes of ...
Mother Dairy on Thursday said it will pass on the benefits of the reduction in GST on a wide range of products to consumers. Mother Dairy is one of the leading dairy firms in the country. It clocked a turnover of Rs 17,500 crore in the last fiscal year. Reacting to the decision of the GST Council, Manish Bandlish, Managing Director of Mother Dairy, said, " We commend the Union Government's decision to reduce GST rates on a wider range of dairy products, including paneer, cheese, ghee, butter, UHT milk, milk-based beverages, and ice creams." The move would significantly boost the affordability and accessibility of value-added dairy products for consumers. "This is a particularly big boost for packaged categories, which are fast-growing favourites in Indian homes and will see stronger demand momentum going forward," Bandlish said. Mother Dairy is committed to ensuring that the advantages of this reform are effectively passed on to the consumers, he assured. "By lowering the tax sla