'Slowbalisation': Will the slowing global economy be a boon or bane?

Some economists worry the world has passed 'peak globalisation'. But that could be good for the planet

Illustration by Binay Sinha

Illustration by Binay Sinha

A group of Italians started the Slow Food movement back in the 1980s. Stay away from fast-food restaurants, they urged: eat local, focus on traditional recipes, relax, and enjoy your

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First Published: Aug 21 2019 | 10:23 AM IST

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