Business Standard

Centre awards nine GI tags to take total to 432, Kerala bags five

With this, the total number of GI tags in India comes to 432

agriculture, farming, farmer, crop, crop insurance
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The Geographical Indication, which is recognised by the World Trade Organization, is used to denote the geographical territory from where a product--agricultural, natural or manufactured--originates, and also carries an assurance of quality and attributes unique to that specific geographic region

Nikesh Singh New Delhi
Adding to the present collection of Geographical Indications (GIs), nine new items, including gamocha of Assam, Tandur red gram of Telangana, Raktsey Karpo apricot of Ladakh, and Alibag white onion of Maharashtra, have been given the coveted GI tag. Kerala has been awarded five GI tags for its agricultural produce.

With this, the total number of GI tags in India comes to 432. The top five states holding the maximum number of GIs are Karnataka, Tamil Nadu, Uttar Pradesh, Karnataka, and Kerala. Of these, 401 are Indian-origin products, 31 foreign-origin.

Karnataka and Tamil Nadu are states with the highest number

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