On the table, protein-rich plant-based alternatives to meat and eggs

Global statistics in recent years show a trend toward plant-based eating. It's no wonder that the global foodtech market is forecast to exceed $342 billion by 2027

India has among the world’s highest vegetarian population. And, nine out of 10 Indians are protein-deficient, according to a survey by the Indian Market Research Bureau (IMRB) conducted as early as 2015. Things are changing though, especially after the pandemic highlighted this deficiency. People are not only becoming more aware about protein requirements but are also seeking ‘clean proteins’.

And so, foodtech companies are leveraging science and emerging technology to bring plant-based egg and meat alternatives to consumers’ tables.

Global statistics in recent years show a trend toward plant-based eating. It’s no wonder that the global foodtech market is forecast