McDonald's franchisee cuts sodium, oil and fats by over 20% in menu

Oil content in mayonnaise slashed by 40%, milk used in ice-creams 96% fat-free, all wraps made of whole grain


McDonald’s is putting significant weight behind a wide spectrum of activities, which include working on healthy food options, ethically sourcing ingredients and reducing greenhouse gas emissions

The world’s leading fast-food chain, McDonald’s, is bringing more of its wholesome and nutritious menu options to India, with consumers here become increasingly health conscious.

McDonald’s franchisee in west and south

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First Published: Apr 4 2018 | 7:00 AM IST

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