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Cell-based food still an idea that could take a while to reach the plate

Scientists and entrepreneurs in India have started formulating ways to grow meat in the lab

A Beyond Meat plant-based protein burger
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A Beyond Meat plant-based protein burger | Courtesy: Mosa meat

Women and men of science in India are earnestly plotting what Varun Deshpande sees as “a Mars landing for meat”. The head of the Good Food Institute India is talking

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First Published: Jul 27 2019 | 0:55 AM IST

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