Page 2 - Cooking
Kainaz Messman Harchandrai and the story of Theobroma's rapid growth
Kainaz Messman Harchandrai is turning Theobroma, her mother's beloved desserts business, into a national cake shop chain
 "Kainaz Messman Harchandrai and the story of Theobroma's rapid growth")
MDH sambhar masala taken off US shelves over salmonella contamination
The contaminated lot of MDH's sambhar powder was distributed in some northern Californian stores, US drug regulator said
 "MDH sambhar masala taken off US shelves over salmonella contamination")
Culinary superstar Nigella Lawson to visit India
Culinary superstar Nigella Lawson, widely hailed as world's greatest home cook, will be making her debut visit to India. Lawson will be curating the quintessential London-themed bespoke culinary experience, featuring five-course lunch as well as dinner at The Roseate here on September 15. Famed as the queen of food for pleasure, Lawson will come to the country as a part of the second edition of American Express World Series, which will also preview a new concept called 'Table Stories'. The concept showcases specially curated multi-course tasting menus by some of the most skilled chefs across the country and abroad. "We are happy to be the first hotel in the country to host Nigella Lawson for this exclusive culinary experience at Chi Ni, The Roseate New Delhi. I am confident that our patrons will relish the unique gastronomic journey and take home a rich experience," said Kush Kapoor, CEO, Roseate Hotels & Resorts. Earlier the chefs who participated in this series included renowned
How a teeny-weeny, six inches tall, chef became a great big star
As she adjusted the props, pulling clay and small pieces of felt from her tool kit - a clear, CVS-brand pill box - the chef became exponentially cuter and more expressive
 "How a teeny-weeny, six inches tall, chef became a great big star")
Cooking up a storm
It'll be a relief when the rightful chefs are back to claim the kitchen so the household can be restored to its altogether more plebian ways
Aficionado culture is where fun goes to die
From cooking to woodworking, rising levels of skill have become a barrier to entry
 "Aficionado culture is where fun goes to die")
Snippets: Cooking as an expression
Study found that 77% of all respondents are open to trying out different types of food
 "Snippets: Cooking as an expression")
