Fssai Hygiene

FSSAI orders removal of all drinks using 'ORS' label, cites health concerns

The regulator has told officers to pull misleading ORS-labelled beverages from retail and online platforms, stressing that only WHO-compliant ORS drugs can use the term

NHRC seeks report from FSSAI over widespread reuse of cooking oil in India

The Commission directed the FSSAI to conduct an inquiry into the allegations and submit a detailed state-wise Action Taken Report (ATR) within two weeks

FSSAI bans food brands from using 'ORS' tag over misleading claims

The food regulator has prohibited brands from using the term 'ORS' unless approved by the WHO, citing misleading labelling and over-the-counter misuse in the market

From scan-and-pay to scan-and-complain: FSSAI mandates QR code at eateries

The app, according to FSSAI, enables consumers to lodge complaints regarding food safety and hygiene issues and report misleading claims on food products, among others

FSSAI warns e-comm players against non-compliance with food safety norms

The warning was given at a meeting chaired by the FSSAI CEO G Kamala Vardhana Rao with more than 70 representatives of leading e-commerce platforms

Responsibility on food firms to pack micronutrients, says FSSAI chief

FSSAI on Tuesday directed all states and UTs to intensify inspections and launch special drives against the use of illegal fruit ripening agents, synthetic colours, and non-permitted wax

UP extends food biz licence deadline to May 31, warns of strict action

The Uttar Pradesh govt has extended its campaign for food business registration and licensing till May 31, but warned of strict action against defaulters

FSSAI asks states to increase food safety checks on dairy analogues

Food regulator FSSAI has asked states to step up surveillance on dairy analogues in March keeping in view the ongoing festive season. As per the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 'Dairy Analogues' are products where non-milk constituents replace milk components partially or entirely but resemble milk or milk products in appearance, texture, and functionality. Dairy Analogues are not considered milk, milk products, or composite milk products. When standardized milk products are compositionally altered by replacing major milk constituents like milk fat or milk protein with vegetable oil, fat, or protein, the resulting product is classified as an Analogue. "The Food Safety and Standards Authority of India (FSSAI) has directed all States and Union Territories (UTs) to step up surveillance on Dairy Analogues throughout the month of March, keeping in view the ongoing festive season," a statement said on Tuesday. This measure aims to prev

Patanjali Foods recalls 4 tonnes of red chilli powder, offers refunds

Patanjali Foods Ltd has recalled 4 tonnes of red chilli powder from markets following the direction from food regulator FSSAI. The Food Safety and Standards Authority of India (FSSAI) asked Patanjali Foods to recall a specified batch of packed red chilli powder due to non-conformity with food safety norms. "Patanjali Foods has recalled small batch of 4 tonnes of 'Red Chilli Powder (200 gram pack)," the company's CEO Sanjeev Asthana said in a statement. "The product sample when tested were found not conforming to the maximum permitted limit of pesticides residue. The FSSAI sets Maximum Residue Limits (MRLs) for pesticides residue for various food items including red chilli powder," he said. In line with specified regulatory norms, Asthana said the company has taken immediate steps to inform its distribution channel partners and also released advertisements to reach out to the consumers who have purchased the product. He urged customers to return the product to the place of purchase

FSSAI mandates quarterly reporting of expired, rejected food items

Food safety regulator FSSAI has ordered licensed food manufacturers and importers to submit quarterly data on rejected and expired food items through its online compliance system FOSCOS to prevent their resale for human consumption. The Food Safety and Standards Authority of India (FSSAI) directive, issued on December 16, also applies to repackers and relabellers. The new reporting requirements cover three key areas: quantity of products failing internal quality testing or inspection; volume of expired or returned products from the food supply chain; and detailed records of product disposal, including destruction, auction, or alternative use, with specific buyer and waste disposal agency information. The move is aimed at preventing rebranding and resale of expired and rejected food items for human consumption under the guise of cattle feed. This initiative will enable real-time tracking of rejected or expired goods and their subsequent disposal or auction for non-human consumption

Packaged drinking water in India is now a 'high-risk food': Here's why

India's Food Safety Authority has reclassified packaged drinking water as 'high-risk food', triggering stricter safety checks and audits to ensure consumer health and product quality

FSSAI reclassifies packaged drinking water, mineral water as high-risk food

The FSSAI has reclassified packaged drinking water and mineral water as a high-risk food category, mandating stricter regulatory controls and annual facility inspections. The move, effective immediately following an order dated November 29, requires manufacturers to undergo mandatory third-party food safety audits and comply with enhanced quality standards. Central licence holders in this category must now submit to annual inspections aimed at mitigating potential health risks associated with packaged water production. The reclassification by the Food Safety and Standards Authority of India (FSSAI) follows recent amendments to the Food Safety and Standards (Prohibition and Restrictions on Sales) Regulations, 2011, which previously removed mandatory BIS certification requirements for certain food products. The reclassification is designed to strengthen consumer protection and maintain rigorous quality control in the packaged water industry.

Fssai calls quick commerce firms for talks on food safety issues on Tuesday

This comes at a time when concerns have been raised about food safety standards violations by e-commerce and quick commerce platforms for packaged food products

FSSAI asks states to enhance surveillance in warehouses of e-com operators

Food regulator FSSAI on Thursday asked state authorities to increase surveillance in warehouses of e-commerce operators and issue standard operating procedures (SoPs) for delivery personnel to ensure safe food to consumers. According to an official statement, Food Safety and Standards Authority of India (FSSAI) held its 45th Central Advisory Committee (CAC) meeting here on Thursday. In the meeting, States and Union Territories were urged to ramp up surveillance at popular tourist destinations to ensure heightened safety standards in preparation for the peak tourist season from November through March. Keeping in mind the high footfall of both domestic as well as international tourists at popular destinations during the season, States/UTs were advised to utilize Food Safety on Wheels Mobile Labs at these tourist spots. FSSAI CEO G Kamala Vardhana Rao asked "Food Commissioners of various states to step up surveillance on warehouses and other facilities utilised by e-commerce ...

FSSAI directs food businesses to remove A1, A2 milk claims from products

Food safety regulator FSSAI on Thursday directed food businesses, including e-commerce players, to remove claims of 'A1' and 'A2' types of milk and milk products from packaging, calling such labelling misleading. The Food Safety and Standards Authority of India (FSSAI) said these claims do not conform with the Food Safety and Standards Act, 2006. In its latest order, FSSAI said it had examined the issue and found that A1 and A2 differentiation is linked to the structure of beta-casein protein in milk. However, current FSSAI regulations do not recognize this differentiation. "FBOs are instructed to remove such claims from their products," the regulator said, referring to food business operators. E-commerce platforms were also told to remove these claims from products and websites immediately. Companies have been given six months to exhaust pre-printed labels, with no further extensions to be granted. A1 and A2 milk differ in their beta-casein protein composition, which varies bas

FSSAI asks to exhaust packaging materials claiming 100% fruit juices by Dec

Food regulator FSSAI has given four more months till December-end to food business operators to exhaust all pre-printed packaging materials claiming '100 per cent fruit juices' in their packaged juice products. The decision to extend the current deadline of August 31 has been taken following consultations with stakeholders. In June, FSSAI had asked food business operators (FBOs) to immediately remove claims of 100 per cent fruit juices in advertisements as well as labels on packaged products, amid rising concerns over misleading claims. "Based on the various representation received from stakeholders, it has been decided to extend the deadline for using pre-printed packaging materials. The new deadline for utilising these materials is now December 31, 2024," Food Safety and Standards Authority of India (FSSAI) said in an advisory to FBOs. Additionally, the regulator said that products manufactured by FBOs before December 31, 2024 can be "sold in the market across all channels until

Blade-like object found in-flight meal: FSSAI issues notice to TajSATS

The Food Safety and Standards Authority of India on Thursday issued an improvement notice to flight catering company TajSATS after a passenger found a blade-like object in a meal served onboard an Air India flight from Bengaluru to San Francisco. The incident occurred on June 9, and the Food Safety and Standards Authority of India (FSSAI) conducted an inspection at TajSATS Bengaluru from where the food item was supplied. "We have issued an improvement notice to TajSATS, following a detailed inspection at TajSATS Bengaluru," FSSAI CEO Kamala Vardhana Rao told PTI. Under the Food Safety and Standards Act, 2006, an improvement notice can be issued to a food business operator if it has failed to comply with any regulations and is required to take measures within a reasonable period. The company has been asked to comply with the improvement notice within 15 days, he said. Air India and its catering partner TajSATS are owned by the Tata Group, The airline on Monday had "deeply apologis

Amul seeks return of ice cream tub to investigate centipede complaint

Amul on Monday requested a woman customer in Noida to return the ice cream tub, in which she claimed to have found centipede, for further investigation and asserted that it offers superior quality dairy products in both India and global markets. A woman in Noida has claimed she has found a centipede inside an ice cream tub she ordered through an instant delivery app, said food safety officials, who have launched a probe into the matter. In a post on X on June 15, the woman, who identified herself as Deepa Devi, shared a picture showing the insect inside the ice cream tub. Gujarat Cooperative Milk Marketing Federation (GCMMF), which markets dairy products under Amul brand, regretted the inconvenience caused to the woman customer in Noida. Noida's food safety department has launched a probe into this matter. In a statement, Amul said it immediately responded to the complaint on social media. "We deeply regret the inconvenience caused to her because of this incident," the statement

Remove claim of '100% fruit juice' from labels, ads: FSSAI directs FBOs

The regulation states that the word "reconstituted" must be mentioned against the name of the juice that is reconstituted from the concentrate

Trouble mounts for MDH, Everest as New Zealand checks for contamination

Regulators in India have inspected MDH and Everest plants and sent samples for testing after the global scrutiny, though the results have not yet been made public