Food regulator FSSAI has suspended the licence of Dior Pharmaceuticals for multiple violations at its nutraceutical factory. In a social media post on Thursday, FSSAI observed "serious non-compliances" during the inspection of the manufacturing unit in Punjab. "The Nutraceutical Manufacturing Unit was found to be operating under severely deficient Good Manufacturing Practices (GMP), Good Hygiene Practices (GHP), and Food Safety Management Systems (FSMS)," the Food Safety and Standards Authority of India (FSSAI) said. Stating that the deficiencies pose a significant risk to public health, FSSAI said there has been a gross non-compliance with the FSS Act, 2006. "The FSSAI Licence has been suspended with immediate effect. The FBO (food business operator) has been directed to immediately cease all operations until all deficiencies are rectified and compliance is established to the satisfaction of the Competent Authority," the regulator said. Giving details about major and critical ...
Food regulator FSSAI on Sunday said it has suspended the licence of Westend Agro Products Pvt Ltd, for serious violation of laws including alteration of manufacturing and expiry dates on many products. In a social media post, the Food Safety and Standards Authority of India (FSSAI) informed that it has suspended the licence of Westend Agro Products " following serious violations observed during inspection at the food business premises". The regulator received a complaint regarding the alteration of manufacturing dates, packing dates, fraudulent re-labelling and sale of misbranded food products at the premises. During the inspection, it was found that Westend Agro Products, and Westend Corporation were operating from the same premises. "Several food products were found with altered manufacturing dates, expiry dates, batch numbers and misleading label declarations," FSSAI said. That apart, the regulator found printing machinery, stamps, solvents and other materials which were allege
Food regulator FSSAI has suspended the licence of Rehaan Healthcare after it found serious violation of rules in the company's health supplements and nutraceuticals manufacturing unit. Rehaan Healthcare, which manufactures digestive syrup, multi-vitamin syrup and other syrup-based food products, has been asked to stop producing till it corrects all deficiencies and the rectification gets verified by competent Authority. The FSSAI warned that legal action will be initiated if the company violates this order. In a social media post on Friday, Food Safety and Standards Authority of India (FSSAI) informed that "The license of Rehaan Healthcare has been suspended following serious non compliance observed during the inspection of its health supplements and nutraceuticals manufacturing unit". The regulator has asked the company to immediately cease all food business activities until all deficiencies are rectified and compliance is verified by the Competent Authority. Further, FSSAI poin
Following inspections across multiple outlets in the last two weeks, the FDA issued new directives asking restaurants and vendors to stop serving food in newspapers
The regulator has told officers to pull misleading ORS-labelled beverages from retail and online platforms, stressing that only WHO-compliant ORS drugs can use the term
The Commission directed the FSSAI to conduct an inquiry into the allegations and submit a detailed state-wise Action Taken Report (ATR) within two weeks
The food regulator has prohibited brands from using the term 'ORS' unless approved by the WHO, citing misleading labelling and over-the-counter misuse in the market
The app, according to FSSAI, enables consumers to lodge complaints regarding food safety and hygiene issues and report misleading claims on food products, among others
The warning was given at a meeting chaired by the FSSAI CEO G Kamala Vardhana Rao with more than 70 representatives of leading e-commerce platforms
FSSAI on Tuesday directed all states and UTs to intensify inspections and launch special drives against the use of illegal fruit ripening agents, synthetic colours, and non-permitted wax
The Uttar Pradesh govt has extended its campaign for food business registration and licensing till May 31, but warned of strict action against defaulters
Food regulator FSSAI has asked states to step up surveillance on dairy analogues in March keeping in view the ongoing festive season. As per the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 'Dairy Analogues' are products where non-milk constituents replace milk components partially or entirely but resemble milk or milk products in appearance, texture, and functionality. Dairy Analogues are not considered milk, milk products, or composite milk products. When standardized milk products are compositionally altered by replacing major milk constituents like milk fat or milk protein with vegetable oil, fat, or protein, the resulting product is classified as an Analogue. "The Food Safety and Standards Authority of India (FSSAI) has directed all States and Union Territories (UTs) to step up surveillance on Dairy Analogues throughout the month of March, keeping in view the ongoing festive season," a statement said on Tuesday. This measure aims to prev
Patanjali Foods Ltd has recalled 4 tonnes of red chilli powder from markets following the direction from food regulator FSSAI. The Food Safety and Standards Authority of India (FSSAI) asked Patanjali Foods to recall a specified batch of packed red chilli powder due to non-conformity with food safety norms. "Patanjali Foods has recalled small batch of 4 tonnes of 'Red Chilli Powder (200 gram pack)," the company's CEO Sanjeev Asthana said in a statement. "The product sample when tested were found not conforming to the maximum permitted limit of pesticides residue. The FSSAI sets Maximum Residue Limits (MRLs) for pesticides residue for various food items including red chilli powder," he said. In line with specified regulatory norms, Asthana said the company has taken immediate steps to inform its distribution channel partners and also released advertisements to reach out to the consumers who have purchased the product. He urged customers to return the product to the place of purchase
Food safety regulator FSSAI has ordered licensed food manufacturers and importers to submit quarterly data on rejected and expired food items through its online compliance system FOSCOS to prevent their resale for human consumption. The Food Safety and Standards Authority of India (FSSAI) directive, issued on December 16, also applies to repackers and relabellers. The new reporting requirements cover three key areas: quantity of products failing internal quality testing or inspection; volume of expired or returned products from the food supply chain; and detailed records of product disposal, including destruction, auction, or alternative use, with specific buyer and waste disposal agency information. The move is aimed at preventing rebranding and resale of expired and rejected food items for human consumption under the guise of cattle feed. This initiative will enable real-time tracking of rejected or expired goods and their subsequent disposal or auction for non-human consumption
India's Food Safety Authority has reclassified packaged drinking water as 'high-risk food', triggering stricter safety checks and audits to ensure consumer health and product quality
The FSSAI has reclassified packaged drinking water and mineral water as a high-risk food category, mandating stricter regulatory controls and annual facility inspections. The move, effective immediately following an order dated November 29, requires manufacturers to undergo mandatory third-party food safety audits and comply with enhanced quality standards. Central licence holders in this category must now submit to annual inspections aimed at mitigating potential health risks associated with packaged water production. The reclassification by the Food Safety and Standards Authority of India (FSSAI) follows recent amendments to the Food Safety and Standards (Prohibition and Restrictions on Sales) Regulations, 2011, which previously removed mandatory BIS certification requirements for certain food products. The reclassification is designed to strengthen consumer protection and maintain rigorous quality control in the packaged water industry.
This comes at a time when concerns have been raised about food safety standards violations by e-commerce and quick commerce platforms for packaged food products
Food regulator FSSAI on Thursday asked state authorities to increase surveillance in warehouses of e-commerce operators and issue standard operating procedures (SoPs) for delivery personnel to ensure safe food to consumers. According to an official statement, Food Safety and Standards Authority of India (FSSAI) held its 45th Central Advisory Committee (CAC) meeting here on Thursday. In the meeting, States and Union Territories were urged to ramp up surveillance at popular tourist destinations to ensure heightened safety standards in preparation for the peak tourist season from November through March. Keeping in mind the high footfall of both domestic as well as international tourists at popular destinations during the season, States/UTs were advised to utilize Food Safety on Wheels Mobile Labs at these tourist spots. FSSAI CEO G Kamala Vardhana Rao asked "Food Commissioners of various states to step up surveillance on warehouses and other facilities utilised by e-commerce ...
Food safety regulator FSSAI on Thursday directed food businesses, including e-commerce players, to remove claims of 'A1' and 'A2' types of milk and milk products from packaging, calling such labelling misleading. The Food Safety and Standards Authority of India (FSSAI) said these claims do not conform with the Food Safety and Standards Act, 2006. In its latest order, FSSAI said it had examined the issue and found that A1 and A2 differentiation is linked to the structure of beta-casein protein in milk. However, current FSSAI regulations do not recognize this differentiation. "FBOs are instructed to remove such claims from their products," the regulator said, referring to food business operators. E-commerce platforms were also told to remove these claims from products and websites immediately. Companies have been given six months to exhaust pre-printed labels, with no further extensions to be granted. A1 and A2 milk differ in their beta-casein protein composition, which varies bas
Food regulator FSSAI has given four more months till December-end to food business operators to exhaust all pre-printed packaging materials claiming '100 per cent fruit juices' in their packaged juice products. The decision to extend the current deadline of August 31 has been taken following consultations with stakeholders. In June, FSSAI had asked food business operators (FBOs) to immediately remove claims of 100 per cent fruit juices in advertisements as well as labels on packaged products, amid rising concerns over misleading claims. "Based on the various representation received from stakeholders, it has been decided to extend the deadline for using pre-printed packaging materials. The new deadline for utilising these materials is now December 31, 2024," Food Safety and Standards Authority of India (FSSAI) said in an advisory to FBOs. Additionally, the regulator said that products manufactured by FBOs before December 31, 2024 can be "sold in the market across all channels until