Inspections found pest activity, fungal growth and poor upkeep at Biolife Remedies, while FSSAI flagged deficiencies in quality assurance, testing and safety monitoring
Food regulator FSSAI has asked states to increase surveillance for preventing the sale of adulterated and counterfeit food items during the upcoming festival season, as part of the objective to safeguard public health. In an advisory to all state food commissioners dated September 29, the Food Safety and Standards Authority of India (FSSAI) stressed the need to focus on sensitive locations. With the onset of the upcoming Navratri and Diwali festivals, the demand for sweets, savouries, beverages, edible oil and milk & milk products and other food items rises, the regulator said. In view of this, the FSSAI stressed the need for "heightened surveillance and enforcement actions to prevent the circulation of adulterated, counterfeited and unsafe food products namely - milk & milk products, sweets, snacks & savouries including namkeen, papad/fryums, edible oil, beverages and ghee." To safeguard public health, the FSSAI asked state food commissioners to conduct inspections and ...
The relief came after the Food Safety and Standards Authority of India (FSSAI) in June directed makers of high-caffeine beverages sold as 'energy drinks' to stop using the description
The regulator wants enforcement officials to focus on hot spots, deploy Food Safety on Wheels vehicles in markets and record all inspection data in real time
The directions to Everest Food was given after a food analyst's report found pesticide residues of Azoxystrobin and Thiamethoxam above the prescribed maximum limits
Tukaram Mundhe plans to examine supplement contents, labelling, consumption and sales as concerns grow over misleading health claims and products that may not match their labels
A sample of "low-fat dairy whitener" manufactured by Nestle India, drawn from the premises of Hotel Lalit in Connaught Place in the national capital, has been found "unsafe and substandard", the Food Safety and Standards Authority of India (FSSAI) said. In a post on social media, the food regulator said a sample was collected from the premises of Bharat Hotels Ltd (The Lalit), Connaught Place, New Delhi. According to the FSSAI, the report of the food analyst's laboratory declared the product "substandard" and "unsafe", indicating non-compliance under the Food Safety and Standards (FSS) Act, 2006. A copy of the laboratory analysis report was provided to the food business operator (FBO) for reference and necessary action, the regulator said. A notice has also been issued to Bharat Hotels Ltd over the non-compliant product. The FBO was given an opportunity to appeal against the food analyst's report under the relevant section of the FSS Act, 2006, within the prescribed period. The FB
Front-of-pack warning labels identifying packaged foods high in added sugar, added fat or salt can make nutritional risks more visible to consumers and help them make more informed choices, health experts said, stressing the need for nutrition education alongside labelling. The Food Safety and Standards Authority of India (FSSAI) has proposed a red hexagonal warning on the front of packaged food products that cross specified thresholds for "even one" nutrient of concern. The thresholds are based on the ICMR-NIN Dietary Guidelines for Indians, 2024. Dr Naval K Vikram, Professor, Department of Medicine, AIIMS-Delhi, said the proposed front-of-pack warning labels can play an important role in helping people recognise foods that contain excessive amounts of sugar, salt or fat at the point of purchase. "Obesity and metabolic diseases are influenced by multiple factors, but dietary patterns and frequent consumption of highly processed foods are important contributors," Vikram said. "Most
The regulator directed TCF Chocolates and Gifts and Shivam Agro to cease all food business activities during the suspension period after inspections found safety violations
Fungal growth on food materials, presence of insects, poor hygiene, filth and odour were observed during the inspection, according to the regulator
FSSAI said it had suspended the licence of Seven Seas Hospitality after finding 'serious non-compliances' during an inspection of its food premises
Order mandates FSSAI licences and BIS marks, tightens labelling and promotion rules, and bars advertising, discounts and benefits to health workers across Maharashtra.
India ordered makers of high-caffeine beverages sold as 'energy drinks' to stop using the description, rejecting efforts to stall the move in a market expected to be worth $1.6 billion by 2028
The move has triggered a standoff, as Pepsi, Red Bull, Monster Beverage and Mukesh Ambani's Reliance fear removing the category label could damage brands built around instant-energy claims
Supreme Court questions FSSAI over its proposed 365-day voluntary compliance period and the need for fresh stakeholder consultation on front-of-pack food labels
FSSAI has proposed banning the manufacture and sale of non-dairy products marketed as paneer, giving stakeholders 60 days to submit objections or suggestions on the draft rules
FSSAI has initiated penal action against five e-commerce platforms over product claims, information and the listing of prohibited food articles under food safety regulations
FSSAI has proposed a 365-day voluntary compliance window for front-of-pack nutrition labels, with red warnings for products exceeding prescribed salt, sugar or fat limits
Recent action against unsafe food, spurious drugs has drawn public attention, with former regulators arguing that credible oversight requires not just rules and warnings but consistent follow-through
From testing raw materials to holding batches and conducting mock recalls, food companies are building systems to catch problems related to products before they reach consumers