Page 4 - Fssai

FSSAI emphasises need to prohibit use of pesticides to ensure food safety

Food regulator FSSAI CEO G Kamala Vardhana Rao has asked states to set up inter-ministerial panel for reducing the usage of pesticides with a view to ensure safe food to consumers. The Food Safety and Standards Authority of India (FSSAI) held its 44th meeting of the Central Advisory Committee (CAC) on August 22-23 under the chairmanship of its Chief Executive Officer, according to an official statement on Friday. The meeting saw participation of more than 50 officials, including Commissioners of Food Safety (CFS), representatives from states and Union Territories (UTs), senior officials from FSSAI, and members from the food industry, and agriculture sector. Rao "discussed the formation of an inter-ministerial committee to address concerns over pesticide usage". The FSSAI's CEO proposed that each state should "establish this inter-ministerial committee, which will focus on reducing pesticide use, implementing control measures, and developing strategies to monitor and regulate pestic

Better nutrition labelling on packaged foods: Are large fonts enough?

Changing consumer behaviour takes a lot more than that

FSSAI orders removal of A1, A2 claims from milk, milk product marketing

Industry players supported the move, stating that it would lead to better transparency and accuracy in dairy product labelling

FSSAI directs food businesses to remove A1, A2 milk claims from products

Food safety regulator FSSAI on Thursday directed food businesses, including e-commerce players, to remove claims of 'A1' and 'A2' types of milk and milk products from packaging, calling such labelling misleading. The Food Safety and Standards Authority of India (FSSAI) said these claims do not conform with the Food Safety and Standards Act, 2006. In its latest order, FSSAI said it had examined the issue and found that A1 and A2 differentiation is linked to the structure of beta-casein protein in milk. However, current FSSAI regulations do not recognize this differentiation. "FBOs are instructed to remove such claims from their products," the regulator said, referring to food business operators. E-commerce platforms were also told to remove these claims from products and websites immediately. Companies have been given six months to exhaust pre-printed labels, with no further extensions to be granted. A1 and A2 milk differ in their beta-casein protein composition, which varies bas

FSSAI asks to exhaust packaging materials claiming 100% fruit juices by Dec

Food regulator FSSAI has given four more months till December-end to food business operators to exhaust all pre-printed packaging materials claiming '100 per cent fruit juices' in their packaged juice products. The decision to extend the current deadline of August 31 has been taken following consultations with stakeholders. In June, FSSAI had asked food business operators (FBOs) to immediately remove claims of 100 per cent fruit juices in advertisements as well as labels on packaged products, amid rising concerns over misleading claims. "Based on the various representation received from stakeholders, it has been decided to extend the deadline for using pre-printed packaging materials. The new deadline for utilising these materials is now December 31, 2024," Food Safety and Standards Authority of India (FSSAI) said in an advisory to FBOs. Additionally, the regulator said that products manufactured by FBOs before December 31, 2024 can be "sold in the market across all channels until

Nearly 12% of India's tested spice samples fail quality, safety standards

Britain then tightened controls on all spice imports from India, while New Zealand, the United States and Australia have said they were looking into issues related to the brands

Fssai launches project to check microplastic contamination in food

The Food and Agriculture Organization (Fao) had recently highlighted the presence of microplastics in common food items such as sugar and salt

FSSAI launches project to tackle microplastic contamination in food

Food regulator FSSAI has launched a project to assess microplastic contamination in food products and develop methods for its detection. The Food Safety and Standards Authority of India (FSSAI) has launched an innovative project to tackle the growing concern of microplastic contamination in food, recognising microplastic pollution as an emerging threat that requires immediate attention. According to an official statement, the project -- Micro-and Nano-Plastics as Emerging Food Contaminants: Establishing Validated Methodologies and Understanding the Prevalence in Different Food Matrices -- was started in March this year. The aim is to develop and validate analytical methods for detecting micro and nano-plastics in various food products, as well as assess their prevalence and exposure levels in India. "The primary objectives of the project include developing standard protocols for micro/nano-plastic analysis, conducting intra- and inter-laboratory comparisons, and generating critical

FSSAI scaling up training programmes for street vendors across country: CEO

Food regulator FSSAI is scaling up training programmes for street vendors across the country to provide safe food to people, its CEO G Kamala Vardhana Rao said. A meeting was held in Mumbai under the chairmanship of Bhushan Varsha Ashok Gagrani, Commissioner of Municipal Corporation of Greater Mumbai (MCGM), to make a strategy for ensuring safer street food. The meeting, attended by the Food Safety and Standards Authority of India (FSSAI) CEO and other senior officials, focused on elevating Mumbai's street food to global safety and hygiene standards by exploring the development of Healthy and Hygienic Food Streets (HHFS) in the city, according to a statement issued by the regulator on Friday. Representatives from Thane, Nagpur, Nasik, and Pune Municipal Corporations, also attended the meeting. In the meeting, the issue of ensuring safe, healthy and sustainable food was discussed for the food being sold by street food vendors. "Just as the theme of Har Ghar Tiranga, orange colour

Nadda directs FSSAI to waive off registration fee for street food vendors

Union Health Minister Jagat Prakash Nadda on Saturday directed food regulator FSSAI to waive a registration fee of Rs 100 for street food vendors and also stressed upon the need to create street food hubs across the country. Nadda chaired a training and awareness programme for around 1,350 street food vendors conducted by the Food Safety and Standards Authority of India (FSSAI) at Vigyan Bhawan in the national capital. Nadda directed the FSSAI to waive the registration fee of Rs 100 for street food vendors. To encourage vendors and promote more and more registrations, he said FSSAI would waive the Rs 100 registration fee for the street food vendors. At present, the FSSAI charges Rs 100 per annum as a registration fee for petty food business operators, including street food vendors, having turnover of up to Rs 12 lakh annually. FSSAI is providing certificates as well as 'Street Safe' rapid testing kits to all the participating vendors. Nadda urged street food vendors to practicall

Pharma groups criticise plan to shift nutraceuticals under drug authority

Pharmaceutical industry is urging government to halt the transfer of nutraceutical oversight from FSSAI to the drug regulatory authority, citing potential market impact

From cheese to whisky: India returns 1,500 imported foods amid safety woes

India imports food from over 100 countries, regulated under the Food Safety and Standards Act of 2006, ensuring uniform standards for both domestic and imported products

Empowering consumers

The proposed food regulation will help them

Bigger, bolder labels: Companies look to put it back on FSSAI table

Industry executives say the transition to new nutritional labelling may have cost implications for companies as they usually have packaging stock for the next few months

Global firms are reducing sugar and salt in their packaged items in India

Experts say the standards for food and beverages vary across the world and India should have its own

FSSAI approves proposal for bolder nutritional information on food packets

The amendment aims to empower consumers to better understand the nutritional value of the product they are consuming and make healthier decisions

NAPi bats for regulations to deter misleading ads of ultra-processed foods

The public advocacy forum has thus made several recommendations to the government to help curb the promotion and consumption of ultra-processed foods

FSSAI prepares tighter rules for protein supplements over health risks

The impending crackdown could potentially lead to the banning of many products that fail to adhere to the new guidelines

Zomato adds restaurant partner support feature for hiring and registrations

Zomato has teamed up with vendors including Apna, WorkIndia, Shiftz, Rozgaar, and Kaam.com for hiring services

Centipede in ice cream: Amul seeks return of tub to launch investigation

On Sunday, a woman from Noida shared photos on social media platform X, showing a centipede in the packaging