The Roseate Hotels and Resorts, owned by the Bird Group, has been selected to develop the first 220-room luxury hotel near the upcoming Noida International Airport in Jewar, officials said on Monday. The Bird Group, which operates six properties in India and the UK, was chosen to develop this hotel after a competitive bidding process involving some of the leading international and national hospitality groups, according to an official statement by the Noida International Airport (NIA). The hotel will be a "whole new concept" featuring intelligent technology like smartphone access and services especially designed to cater to the evolving demands and expectations of global leisure and business travellers, the NIA said. NIA's chief executive officer Christoph Schnellmann said, "This marks the start of our journey towards developing a modern, consumer-centric infrastructure for travellers as well as the visitors at the airport. "Roseate Hotels understands the needs of Indian customers,
Under the new rules, restaurants will not be asked to present a no-objection certificate from the fire department for allowing dining on the terrace
Room demand across business cities remained strong during the quarter, primarily driven by MICE and other business-related travel
To be positioned in the upper upscale band of the leisure segment, the hotel will compete with the likes of Pullman and Courtyard by Marriott
Premium hotel inventory is likely to increase 3.5-4 per cent in the current fiscal with an addition of around 15,500 rooms amid recovery in demand, according to a report. In its report on Wednesday, rating agency Icra said the demand recovery has been better than expected in the last few months, aided by domestic leisure travel, pent-up demand from meetings, incentives, conference and events, including weddings, and gradual recovery in business travel and foreign tourist arrivals. "The healthy demand uptick has resulted in a pick-up in new supply announcements over the last 4-5 months. Further, construction activity in projects stalled post Covid has also commenced recently. "However, the hotel supply pipeline is expected to grow only at a 5-year CAGR of 3.5-4 per cent, adding approximately 15,500 rooms to the pan-India premium inventory of 94,800 rooms across 12 key cities in India," Icra Vice President and Sector Head - Corporate Ratings, Vinutaa S said. She also said the current
The rising trend in travel and hospitality offers guests privacy and comfort for a cheaper price
Loya, the latest offering by Indian Hotels at Taj Palace, New Delhi, offers a confluence of flavours from the foothills of Himalayas, the fields of Punjab, the Gangetic plains, and snow-laden Kashmir
Most hotels are already commanding 15-20 per cent higher rates compared to 2019 for the non-contracted rooms
Group tours at 65-70% of pre-pandemic levels; Southeast Asia, Egypt, and Turkey seeing maximum demand
Hospitality and travel-tech firm OYO is currently working towards bringing a 'green tag' for sustainable hotels listed on its platform, CEO Ankit Gupta said on Tuesday. The 'green tag' will be assigned to hotels that are eco-friendly in terms of features like using solar power enhanced efficient lighting and rainwater harvesting. "We are working towards a 'green tag' for all sustainable hotels on our platform," Gupta said at a Ficci event here. Sharing OYO's future plans, he said, "We are basically thinking about launching green tagged hotels, hotels that are eco-friendly in terms of using solar power enhanced efficient lighting, rainwater harvesting or the likes of it and for the more eco-friendly customers".
At present, there are about 13 independent cloud kitchens, but the numbers are set to increase
Flipkart Hotels will provide customers with the opportunity to book hotel rooms across 300,000 domestic and international hotels
Recently, chief minister Ashok Gehlot approved Rs 10 crore for the renovation of six hotels of RTDC
Raw material pressures and lack of pricing power key reasons for this view
Mid-sized hotels have an advantage of better penetration in the tier-2 and tier-3 markets
It comes just days after, on Tuesday, HC had asked the restaurants why they could not increase the salaries of their staff instead of levying a service charge
Guidelines prohibit levy of service charge on food bills
The Delhi High Court on Wednesday stayed the recent guidelines prohibiting hotels and restaurants from levying service charge automatically on food bills
Industry experts say that while restaurants will increase the food prices there is no certainty on it going to staff as it will be a part of the owner's revenue
Mahindra Holidays & Resorts India Ltd (MHRIL) plans to add at least 1,000 rooms in the next two to three years, according to company Chairman Arun Nanda. In his address to shareholders in the company's annual report for 2021-22, Nanda said the firm is looking at greenfield projects, expansion of existing facilities, acquisition and lease opportunities to drive a significant growth in room inventory in the next few years. "Your company is poised for a significant growth in room inventory. The plan is to add at least 1,000 rooms in the next 2-3 years," he wrote. Nanda further said, "The additions are planned through a combination of greenfield projects on a beach near Ganpatiphule in Maharashtra and work is in progress for developing in few other destinations; expansion projects at its resorts in Kandaghat (Himachal Pradesh) and Puducherry." MHRIL had also recently won a bid for public-private partnership (PPP) project in Himachal Pradesh (Janjehli, Mandi district) and the work on .