Canada's food safety agency is assessing whether an Indian operation that used fake expiry dates and nutrition information on food products poses a risk to imports
India's push for clearer nutritional warnings has faced resistance from food giants, even as similar companies use prominent labels in overseas markets
Scrutiny of terms such as healthy, natural and 100 per cent, restrictions on 'energy drink' branding and possible front-of-pack warnings could force companies to rethink packaging and positioning
India is yet to finalise its front-of-pack labelling rules. Here's how its proposed approach compares with warning labels and nutrition ratings used in other countries
From misleading labels and '100%' purity claims to liquor, nutraceuticals, packaged water and quick commerce, here's a look at FSSAI's recent enforcement actions
Food regulator FSSAI on Sunday said it has suspended the licence of Westend Agro Products Pvt Ltd, for serious violation of laws including alteration of manufacturing and expiry dates on many products. In a social media post, the Food Safety and Standards Authority of India (FSSAI) informed that it has suspended the licence of Westend Agro Products " following serious violations observed during inspection at the food business premises". The regulator received a complaint regarding the alteration of manufacturing dates, packing dates, fraudulent re-labelling and sale of misbranded food products at the premises. During the inspection, it was found that Westend Agro Products, and Westend Corporation were operating from the same premises. "Several food products were found with altered manufacturing dates, expiry dates, batch numbers and misleading label declarations," FSSAI said. That apart, the regulator found printing machinery, stamps, solvents and other materials which were allege
The Food Safety and Standards Authority of India's recent crackdown on misleading food labels is beginning to show on store shelves
The notices cover products ranging from health supplements and breads to snacks, juices and organic foods
The Food Safety and Standards Authority of India (FSSAI) on Sunday issued notices to eight food business operators for using misleading brand names, trade names and product claims in violation of the Food Safety and Standards Act, 2006. The companies served notices include Emami Healthy & Tasty, Health Aid, Troovy, The Healthy Factory, Healthy Master, Healthy Choice, Plan B and Neuherbs. The regulator announced the notices through its official social media handles. Among the prominent names flagged is Emami Healthy & Tasty, the cooking oils arm of the Kolkata-based Emami Group. FSSAI said its trade name is "likely to mislead consumers and appears to be in contravention of applicable FSSAI regulations". Plan B, which markets its products as "plant based vegan", has drawn the regulator's attention for creating the impression that its products are vegan - without obtaining prior approval for vegan food endorsement in its FSSAI licence. The Healthy Factory's "Zero Maida Whole ...
The move goes beyond packaging, with experts suggesting it could improve consumer trust, curb misleading claims and support category growth
Detailed diagrams specifying the logo, including size, placement, and colour standards, were provided in the notification to guide manufacturers
Food safety authority FSSAI on Wednesday urged plant-based food manufacturers to adopt QR codes on product labels, saying existing labels are too small for consumers to read, as the regulator seeks to build trust in a rapidly growing sector. Food Safety and Standards Authority of India (FSSAI) Chief Executive Officer Rajit Punhani, speaking at the 4th Plant-Based Foods Summit, said the authority was not looking to make QR codes mandatory, but wanted companies to voluntarily adopt the technology so younger consumers could scan and verify ingredient lists and nutritional content. "The label is too small, it's difficult to read and difficult to comprehend," Punhani said, adding that Gen Z consumers in particular could benefit from being able to scan codes to check daily nutritional requirements. Punhani acknowledged that the regulator faced conflicting pressures from the food industry and the medical community over the health merits of plant-based diets, and said misinformation on soci
The Economic Survey 2025-26 has highlighted that sales of UPFs grew over 150 per cent from 2009 to 2023, which is a major contributor to obesity, diabetes, and other non-communicable diseases
The Supreme Court has sought the Food Safety and Standards Authority of India's (FSSAI) response on a suggestion to introduce front-of-pack labelling on packaged food products containing high levels of sugar, salt and saturated fat. Front-of-Pack (FoP) labelling is a simplified, evidence-based nutrition-labelling system placed on the front of food packages to help consumers make quick, informed and healthier purchasing decisions. A bench of Justices J B Pardiwala and K V Viswanathan was hearing a public interest litigation (PIL) matter filed by public charitable trust 3S and Our Health Society, seeking directions to the Centre, states and Union territories to implement the mandatory front-of-pack warning labels (FoPLs) on packaged food. In an affidavit filed in the court, the FSSAI has said it intends to conduct further research and undertake a systematic mapping of a representative sample of different varieties of packaged food products across both the solid and liquid ...
The Supreme Court urged FSSAI to evaluate front-of-pack warning labels on packaged foods, citing concerns over excessive sugar, fat and sodium and the need to protect public health
As India enters 2026, the challenge will be whether clearer labels, stronger regulation and informed consumers can slow the health costs of an increasingly ultra-processed diet
Experts share which everyday foods might be silently inflaming your body and the anti-inflammatory superfoods you should add to your diet
The Food Safety and Standards Authority of India (FSSAI) has issued a strong advisory against the use of the term "100%" in food labelling, citing concerns over its potential to mislead consumers. The apex food regulator, in a statement, said it has asked all Food Business Operators (FBOs) to refrain from using the term on food labels, packaging, and promotional content, owing to its ambiguity and potential for misinterpretation within the existing regulatory provisions. In the advisory issued on Thursday, FSSAI highlighted a noticeable surge in the use of the term "100%" across food product labels and promotional platforms. The Authority emphasised that such terminology is not only undefined under current regulations but also misleading and likely to create a false impression among consumers. As per the Food Safety and Standards (Advertising and Claims) Regulations, 2018, the term "100%" is not defined or referenced in any manner under the FSS Act, 2006, or the Rules and Regulatio
The Uttar Pradesh govt has extended its campaign for food business registration and licensing till May 31, but warned of strict action against defaulters