Page 2 - Food Labels

Imported food item for re-export doesn't need clearance, says FSSAI

The FSSAI advisory should also come as a big relief in ease of doing business

Himalaya Food rebuilding french fries business to add Rs 700 cr in top-line

Himalaya Food International, a player in the frozen and canned food processing segment, is rebuilding and reviving its french fries business, the company's chairman said on Monday. The company is in the process of installation of the 50,000 tonnes per annum french fries line and 12,000 tonnes potato speciality line, which it targets to complete by December 2023 to catch up with the potato season starting March 2024. "These lines have the potential to add Rs 700 crore to the top-line at full capacity," said Himalaya Foods International Ltd (HFIL) chairman Man Mohan Malik in a letter addressing shareholders. HFIL earlier had a joint venture (JV) with Simplot USA. It has a dispute with the JV partner and the matter went to Singapore for arbitration. According to reports, the American JV partner had claimed USD 14 million as refunds against the sale of the french fries line and specialty potato lines. The tribunal has directed Simplot to return the equipments of french fries and potat

FSSAI's proposed label norms unfair to traditional Indian food items: MSMEs

They believe the proposed norms will allow big companies to dominate the Indian food market, as the rules will regard more than 85% of Indian snacks, sweets and beverages as unhealthy

TMS Ep406: RBI rate pause, food labelling, markets, Finance Commission

How will the economy fare as RBI pauses rate hikes? Why has food labelling become controversial? RBI policy done, what next for the markets? What is the Finance Commission? Answers here

Front package warning labels can discourage unhealthy food choices: Study

A study by the ICMR-National Institute of Nutrition on acceptability and potential use of different formats of front-of-pack nutrition labels in promoting informed food choices suggests 'warning labels' can deter choice and consumption of even moderately unhealthy foods. It also showed that 'summary ratings' like health star or Nutri-Score can help identify healthier variants among the available foods. Summary labels provide a brief and concise overview of a product's key features and benefits, often including information about positive as well as negative nutrients. Warning labels, on the other hand, provide information about potential hazards associated with a product as they take into consideration the nutrients of concern like sugars, fats and salt. Front-of-package labeling (FOPL) is usually seen as an important tool of public health communication about healthiness. Different formats of FOPNL are in use in different countries, either voluntarily or by mandatory ...

FSSAI likely to consider 'warning' stickers on front-of-pack labels

The food regulatory authority is likely to incorporate certain necessary changes such as warning labels along with the existing ratings system in the labelling draft regulations

FSSAI's proposed food label system lacks clear messaging: Experts

Labels must have unambiguous information about health value of a food product, they say

Limit use of 'fancy adjectives' on labels, ads: FSSAI to food companies

FSSAI said that if these 'fancy' adjectives are 'likely to mislead the consumer as to the nature of the food', the companies must put up a disclaimer on the front of the pack

FSSAI rules: Here is what packaged food and restaurant menus must mention

The government on November 17, 2020, notified the norms under the Food Safety And Standards (Labelling and Display) Regulations, 2020, for producers, retailers, and servers

Flavour of all seasons: How India came to love ice creams

Don't like chocolate? Not a fan of vanilla? Maybe you're into fruit-flavoured ones? No matter what you like, there is a taste for everyone.

FY22 agri inflation at six-year high, but did farmers reap full benefit?

Though Indian farmers may have gained from higher than usual inflation in crop prices, they have also had to pay more for their inputs and other items of consumption and service

FSSAI plans to introduce 'front of package label' to regulate junk foods

FSSAI CEO Arun Singhal on Monday said there is a plan to introduce front-of-package (FoP) labeling on packaged foods to help consumers make healthier food choices

Nestle papers show over 60% of its food portfolio is 'unhealthy'

The firm has said it is working on a 'company-wide project' to update its nutrition and health strategy

Cooking up a storm to make the most of the home-bound consumer demand

RTE-RTC players have ramped up production, distribution, and lapped up the opportunity with both hands for launching new products

Food labels with caloric costs may lead to healthier choices

Pooled data from 14 randomised trials showed that labels with activity times induced consumers to cut back nearly 65 calories per meal more than labels that simply listed calories

FSSAI guidelines on labeling packaged food products face speed bumps

Companies are now proposing a two-color labelling, instead of the proposed tricolour method

Label high fat, sugar contents in front of package, FSSAI tells food firms

The food industry has expressed concerns over the proposed changes

Food nutrition facts matter, but don't tell you much about gut microbes

nutritional content of our subjects' diets - the macro- and micronutrients like what is usually shown on a food label, such as fats, carbohydrates and sodium