Shacks on Goa's beaches will now have to mandatorily serve 'fish curry-rice', a staple of the coastal state, along with other Indian and international cuisines, state tourism minister Rohan Khaunte has said. The compulsory inclusion of the coconut-based preparation, savoured for its tangy and spicy taste, in the menu is part of the state's new Shack Policy that aims to promote the Goan cuisine, the minister said on Sunday. Till now, shacks along the shoreline offered North Indian food, but Goan dishes were not available at these places, he said. The government has now made it compulsory for shacks to "display and serve" the Goan food, including 'fish curry-rice', he said. "We have to project our rich cuisine to tourists, Khaunte said. He said the Shack Policy, which was recently passed by the cabinet, also intends to address the challenge of illegal hawking and vending on beaches. Many women, involved in illegal hawking and vending on beaches, would pretend to be working at the s
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