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Busyness

BUSINESS STANDARD

Amit Dua

Partner

F&B Catering Services

What do you do all day?

My day starts with a couple of meetings with clients with whom I discuss menus and offer suggestions. After that, I come back to my kitchen in Rajouri Garden to discuss menu planning and the day

 

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First Published: Feb 05 2003 | 12:00 AM IST

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